Menu

CANAPÉ

DFC pancetta, tomato, fior di latte, basil

2013 Mission Hill Family Estate Terroir Collection ‘Southern Cross’ Sauvignon Blanc

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LOBSTER BISQUE

sidestripe shrimp, crab, truffle

2013 Mission Hill Family Estate Terroir Collection ‘Lone Pine’ Chardonnay

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PHEASANT CHITARRA

braised pheasant, fresh pasta, grilled peach gremolata

2012 Mission Hill Family Estate Terroir Collection ‘Crosswinds’ Syrah

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CHARRED STRIP LOIN

grits, collard greens, sauce diablo

2011 Mission Hill Family Estate ‘Oculus’
2013 Mission Hill Family Estate ‘Reserve’ Merlot

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PETIT FOUR

dark chocolate, financier, fruit

Due to the nature of the menu, we are unable to accommodate vegetarian substitutions.
Please inform us of any dietary restrictions or allergies upon booking. Menu subject to change.